Fischer Esterification By: Julia Tremble Introduction: As derivatives of carboxylic acids, esters are abundant compounds that often contribute to the fragrances in flowers, fruits, and coffee. Esters are synthesized from either organic or inorganic acids through a process called esterification.2 In this reaction, a carboxylic acid (RCOOH) and an alcohol (R’OH) mix in the presence of a strong acid catalyst to form a neutral, water-insoluble ester (RCOO’R) that gives off a pleasant smell.3 The following is an example of this […]